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Archive for Cook

Jul
16

URGENTLY REQUIRED BLUEGRASS

Posted by: rini | Comments (0)

URGENTLY REQUIRED

BLUEGRASS


BLUEGRASS, a Bar & Grill restaurant which located at HR Rasuna Said is now urgently seeking for young, energic and motivated people for the position of:

Operation Manager (OM)

Senior Supervisor (SS)

Chef de Partie (CDP)

Marketing Manager (MM)

Senior Restaurant Supervisor (SRS)

Bar Supervisor (RS)

Others:

Guest Relation Officer (GRO), Bartender (BA), Server (SV), Cashier (CS), Cook 1 (C1), Cook 2 (C2), Cook 3 (C3), Dishwasher (DW), Housekeeping Attendant (HA), Purchasing (PUR), Cost Control (CC), Account Reciveble (AR), Receiving/ Storeman

General Requirement:

  1. Positive & pleasant attitude with exellent management & communication skills to internal and external customers
  2. Strong food & Beverage knowledge
  3. Honest, creative & innovative
  4. Positive & pleasant attitude with exellent management & communication skills to internal and external customers,  Strong food & Beverage knowledge
  5. Honest and willing to work as a team
  6. Fresh graduate are welcome to apply
  7. Health certificate

Please submit your detailed resume with position code on the left side ASAP & please write “ BLUEGRASS” on your map

Send directly to Score

Read More→

Categories : Akuntan / Keuangan, Bartender, Chef, Cook, Cost Control, Manager, Purchasing, Supervisor
Comments (0)
Feb
07

JOB VACANCY PT. MAS MILLENNIUM INDONESIA

Posted by: rini | Comments (0)

JOB VACANCY

PT. MAS MILLENNIUM INDONESIA


PT. Mas Millennium Indonesia, an established company in managing a few renowned international franchise restaurant chains in Indonesia is expanding its market share. We are currently looking for qualified individuals to assist us in the expansion of these brands in Jakarta.

Restaurant Manager (RM) / Assistant Managers (AM)

  1. Male/female, maximum 35 years of age
  2. Proven track record of managing a restaurant with at least 5 years of relevant experience in a similar capacity in F&B operation (RM)
  3. Management abilities in strategic planning, budgeting and financial data analysis will be an added advantage (RM)
  4. Graduated from Diploma 3 Hotel with minimum 2 years experience in the similar capacity in F&B operation (AM)
  5. Able to lead and motivate a team of staff
  6. Good leaderhip qualities and computer literate
  7. Fluent in English, both oral and written

Shift Leader (SL)

  1. Male/female, maximum 30 years of age
  2. Graduated from Diploma 1 Hotel with minimum 2 years experience as Supervisor
  3. Possess a strong leadership skill
  4. Fluent in English, both oral and written

Host (H), Waiter (W) & Bartender (B)

  1. Male/female, maximum 25 years of age
  2. Attractive and having out going personality
  3. Graduated from SMK Perhotelan with minimum 1 year experience in F&B service
  4. Fluent in English, both oral and written

Cook (C)

  1. Male/female, maximum 30 years of age
  2. Minimum 2 years experiences as cook in an American / Italian restaurant

Interested applicants are invited to write within 1 week by sending a detailed resume and a recent photo to:

Read More→

Categories : Assistant, Bartender, Cook, Leader, Manager, Waitress
Comments (0)
Jul
13

CAREER OPPORTUNITY SHANGRI-LA HOTEL

Posted by: rini | Comments (0)

CAREER OPPORTUNITY

SHANGRI-LA HOTEL

It takes a special kind of person to work at Shangri-La: some one with an eye for

details and the skills to perform; some one with an attitude to deliver and

passion to delight. Are you Shangri-la?

 

1.    Pastry Chef

2.    Banquet Head Chef

3.    Banquet Sous Chef

4.    Banquet Manager

5.    Asst. Banquet Manager

6.    Asst. Restaurant Manager

7.    Fire & Life Safety Manager

8.    Duty Manager

9.    In Room Dining (order taker)

10. Chinese Cook

 

General Requirement:

1.    2 years relevant experience or in the same capacity

2.    Minimum Diploma degree

3.    Good command of written and spoken both English

 

Special Requirement for point 1-8:

1.    Strong communication & leadership skills

2.    Excellent computer literate

3.    Excellent to establish priorities and encourage team working and selfless, organized efforts

 

If you are interested in above position please apply to:

Read More→

Categories : Assistant, Chef, Cook, Manager
Comments (0)
May
25

IMMEDIATE REQRUITMENT NINETY-NINE

Posted by: rini | Comments (0)

IMMEDIATE REQRUITMENT

NINETY-NINE

Great company with good remuneration package, open vacancies for:

 

a.    Operational Manager

b.    Restaurant Manager

c.    Bar Manager

d.    Chief Steward

e.    Floor Supervisor

f.     Front Waiter / Waitress

g.    Back Waiter / Waitress

h.    Food Runner

i.     Restaurant host

j.     Restaurant Cashier

k.    Bartender

l.     Pastry Sous Chef

m.  Pastry Supervisor

n.    Pastry Service Staff

o.    Pastry Commis

p.    Chef De Partie

q.    Cook

r.    Purchasing Staff

 

General Requirements:

1.    Experience in Hotel or F&B business for all position is a must

2.    Male / female with max 45 years for Manager level

3.    Male / female with max 30 years for Supervisory and Staff level

4.    At least 5 years experience for Manager level

5.    At least 3 years experience for Supervisory and Staff level

6.    Min. university graduated for Management position, Diploma or tourism High School for Supervisor and Staff position

7.    Computer literate (MS Office) for Management and Supervisory level

8.    Able to work both individually and as team player

 

If you feel you are the one we are looking for, please send us your complete CV including a passport size photograph to:

Read More→

Categories : Bartender, Cashier, Chief, Cook, Manager, Pastry, Purchasing, Supervisor, Waitress
Comments (0)
Apr
22

KESEMPATAN BERKARIR HERMINA HOSPITAL GROUP

Posted by: rini | Comments (0)

KESEMPATAN BERKARIR

HERMINA HOSPITAL GROUP

 

Penempatan Ciputat, Palembang dan HHG:

1.    Dokter Umum (diutamakan sudah PTT)

2.    Perawat & Bidan (Pendidikan D3)

3.    Apoteker

4.    Asisten Apoteker (Pendidikan minimal SMF)

5.    Radiografer

6.    Rekam Medis (Pendidikan D3 Rekam Medis)

7.    Analis Kesehatan (Pendidikan D3 Analis Kesehatan)

8.    Fisioterapi, Okupasi Terapi, Speech Terapi

9.    Keuangan (Pendidikan D3/S1 Akuntansi)

10. IT (Pendidikan D3/S1 Manajemen Informatika)

11. Teknisi Elektro Medik (Pendidikan D3 Elektro Medik)

12. Kesehatan Lingkungan (Laki-laki, pendidikan D3 Kesehatan Lingkungan)

13. Ahli Gizi (pendidikan D3 Gizi)

14. Front Office (Pendidikan D3 Perumahsakitan, penampilan menarik)

15. Juru Masak (pendidikan minimum SMU dan berpengalaman sebagai Juru Masak)

16. S1 Teknik Sipil (Laki-laki, usia maksimal 35 tahun)

 

Penempatan Sukabumi:

Dokter Spesialis Obsgyn, Anak dan Bedah (untuk ditempatkan di RSH Sukabumi)

 

Kirimkan berkas lamaran Anda dengan menuliskan kode penempatan di pojok kanan atas amplop ke:

Read More→

Categories : Akuntan / Keuangan, Analis, Apoteker, Assistant, Cook, Dokter, Fisioterapi, Front liner, IT / Programmer, Perawat, Radiografer, Rekam Medis, Teknik
Comments (0)
Mar
03

JOB VACANCY-Sales Executive dll.

Posted by: rini | Comments (0)

JOB VACANCY

 

Kami perusahaan yang sedang berkembang pesat bergerak dibidang Pastry & Bakery mengundang para SDM yang handal, dinamis dan professional untuk bergabung di perusahaan kami, untuk mengisi posisi sebagai:

 

1.    Sales Executive (SE)

2.    Store Head / Asst. Store Head (SH)

3.    CDP Pastry (CD)

4.    Senior Cook Pastry (SC)

5.    Pastry Crew (PC)

6.    Web Design / Design Graphic (WD)

7.    Barista Coord. / Asst. Barista (BA)

8.    Barista Crew (BC)

 

General Recruitment:

1.    Minimal SMA sederajat (1)

2.    Minimal SMK / D3 Manajemen / Pariwisata / Perhitelan (2)

3.    Minimal D3 Food Production / Pariwisata / Perhotelan (3,4,7)

4.    Minimal SMK Tata Boga / pariwisata (5 & 8)

5.    Minimal D3 Informatika / Design Graphic (6)

6.    Pria/wanita, maksimal 35 tahun (1,2,3,4,6,7,)

7.    Pria/wanita, usia maksimal 27 tahun (5,8)

8.    Minimal 2 tahun di posisi yang sama dari berbagai bidang usaha diutamakan dari retail (1)

9.    Minimal 1 tahun di posisi yang sama (1,2,3,4,5,6,7,8)

 

Kami menawarkan kompensasi dan benefit yang menarik, tulis kode jabatan, CV lengkap dikirimkan ke:

Read More→

Categories : Barista, Cook, Design Grafis, Head
Comments (0)
Feb
17

PELUANG BERKARIR-Assistant Manager dll.

Posted by: rini | Comments (0)

PELUANG BERKARIR

Perusahaan yang bergerak dibidang hospitality Industri & Entertainment terbesar

di Indonesia, membutuhkan kandidat yang professional, disiplin tinggi,

komunikatif, luwes dan berpenampilan menarik.

 

1.    Assistant Manager (P)

2.    Sekretaris Direksi (W)

3.    Marketing Manager (W)

4.    Staff Accounting (P/W)

5.    Guest Relation Officer (G.R.O) (W)

6.    Cashier & Operator (W)

7.    Public Relation (W)

8.    Waitress (W)

9.    Cook (P)

10. Bartender / SS (P/W)

11. Mekanikal & Elektrikal (P)

 

Kualifikasi:

1.    Usia maksimal 35 tahun (1), 28 tahun (2,3) 27 tahun (4,5,12) 25 tahun (6,7,8,11), 30 tahun (9,10)

2.    Tinggi badan minimal 160 cm untuk pria dan 158 cm untuk wanita

3.    Berpengalaman dibidangnya masing-masing 1 tahun kecuai posisi no 1-3. Pengalaman minimal 2 tahun

4.    Siap ditempatkan di luar kota

  Read More→

Categories : Akuntan / Keuangan, Assistant, Bartender, Cashier, Cook, Manager, Marketing, Mekanik, Officer, Operator, Sekretaris
Comments (0)
Sep
30

PELUANG BERKARIR PT. WARUNA NUSA SENTANA

Posted by: rini | Comments (0)

PELUANG BERKARIR

Sebuah perusahaan Pelayaran Nasional di Jakarta membutuhkan

tenaga kerja sebagai berikut:

 

  1. Marine & Technical Superintendent
  2. Nahkoda / Deck Officer / Deck Crew
  3. KKM / Engine Officer / Engine Crew
  4. Electrician & Cook

 

Persyaratan untuk No.1:

  1. Minimum berijazah ANT2 / ATT2
  2. Usia diatas 35 tahun
  3. Pengalaman kerja ayau Pengawasan Kapal Tanker lebih diutamakan

 

Persyaratan untuk No.2-4:

  1. Berijazah laut dan m
  2. Memiliki sertifikat ketrampilan
  3. Usia maksimal 55 tahun
  4. Pengalaman di kapal Tanker 30.000 DWT ke atas lebih diutamakan

 

Kirimkan lamaran lengkap beserta CV dan pas foto terbaru paling lambat 10 hari setelah iklan ini dimuat ke alamat:

Read More→

Categories : Cook, Electrical, Nakhoda, Officer, Superintendent
Comments (0)
Sep
04

PELUANG BERKARIR FOOD & BEVERAGE COMPANY

Posted by: rini | Comments (0)

PELUANG BERKARIR

FOOD & BEVERAGE COMPANY

Membuka kesempatan bagi Anda bergabung sebagai:

 

  1. F & B Manager (FBM)
  2. F & B Asst. Manager (AM)
  3. Restaurant Manager (RM)
  4. Restaurant Supervisor (RS)
  5. Executive Chief (EC)
  6. Assist. Executive Chief (AEC)
  7. Technician Manager (TM)
  8. Site Manager (S-MGR)
  9. Marketing & Promotion Manager (MPM)
  10. Purchasing (PCH)
  11. Chef (CH)
  12. Interior Design (ID)
  13. HRD-Recruitment (HR)
  14. Waitress (WTR)
  15. Cashier Staff (CAS)
  16. Technician Kitchen (TK)
  17. Cook Helper (CH)

 

Pendidikan:

  1. Minimal S1 (1-4, 7-10)
  2. Minimal S1 jurusan Teknik Sipil / Arsitektur (8)
  3. Minimal D3 jurusan Tata Boga / Food Production (5,6,11)
  4. Minimal D3 jurusan Design Interior (12)
  5. Minimal profesi Psikologi / Psikolog (13)
  6. Minimal SLTA (14-17)

 

Kualifikasi Umum:

  1. Sigap, dinamis dan komunikatif
  2. Bersedia bekerja dengan shift time
  3. Diutamakan yang berpengalaman dibidang restaurant / café (1,3,5) 5 tahun; (2,4,6-9) 3 tahun; (10-17) minimal 1 tahun

 

Kirimkan surat lamaran lengkap, riwayat hidup, foto terbaru, serta no HP / Telp yang dapat dihubungi ke:

Read More→

Categories : Cashier, Chief, Cook, HRD, Interior Design, Manager, Purchasing, Supervisor, Waitress
Comments (0)
Jul
22

PELUANG BEKERJA – Head Chef dll.

Posted by: rini | Comments (0)

PELUANG BEKERJA

Sebuah kompleks baru yang terdiri dari 4 outlet yang berbeda (Restaurant,Coffee House, Lounge dan Bakery) akan dibuka

di Jakarta Timur dan membutuhkan kandidat

untuk mengisi posisi:

 

  1. Head Chef
  2. Senior Cook
  3. Cook
  4. Supervisor Restaurant
  5. Waiter/s
  6. Cleaning Service
  7. Cashier

 

Syarat Umum:

  1. Pria / wanita WNI, dapat bekerja secara team
  2. Usia tidak lebih dari 35 tahun kecuali No. 1&2
  3. Berpendidikan yang mendukung dan lebih disukai yang berpengalaman dibidangnya minimal 2 tahun

 

Kirimkan lamaran lengkap,pas foto terbaru beserta referensi ke alamat dibawah ini:

Read More→

Categories : Cashier, Cleaning service, Cook, Supervisor, Waitress
Comments (0)
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