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rini
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CAREER OPPORTUNITY
PT. MOUNT SCOPUS
PT. MOUNT SCOPUS – Indonesia’ is the proud introducer of “TEH HARVEST” and “NEGEV” Our innovativeness is the bencmark of Food & Beverage in Indonesia. We are currently offering various senior and junior positions. Send your CV to the bellow details
Position Available:
- 1. GENERAL MANAGER (GM)
- 2. PASTRY CHEF (CAKES & COOKIES) (PC)
- 3. CAKE SHOP MANAGER (CSM)
- 4. PROGRAMMER (PGM)
- 5. CHEF DE PARTIE – CAKES (CDP)
- 6. BANQUET SALES EXECUTIVE (BSE)
- 7. MARKETING EXECUTIVE (ME)
- 8. WAITERS/ WAITERSS (WTS)
- 9. RECEPTIONIST (RT)
10. TEKNISI (TK)
General Requirement:
- Male/ Female; max 35 years old
- Exp; min. 2 years in similiar position (1,2,3,4,5) and min. 1 years (6,7,8,9,10)
- Education; Bachelor/ Diploma (1,2,3,4,5), min. SMU (6,7,8,910)
Please send your complete CV + recent photograph & write code on envelope:
Jl. Suryo No. 32 Kebayoran Baru, Jakarta Selatan 12180
Email to: recruitment@negevresto.com
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rini
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URGENTLY REQUIRED
PANCIOUS
An expanding and leading restaurant in Jakarta is opening new outlet and we’re looking for highly motivated and qualified candidates for the following position:
- Supervisor (SPV)
- Cook I/ II (CI/II)
- Cook Helper (CH)
- Bartender (BR)
- Stoking Helper/ Leader (SH/ SL)
- Waiter/ ss (WW)
- Driver (DV)
- Pastry Chef (PC)
- Steward/ OB (Stwd/OB)
- Restaurant Manager (RM)
Requirement:
- Experience min. 5 years (1-2,8,10) & 2 years (3-7,9)
- Education min. D4 (1-2,8,10), SMU (3-7,9)
- Female/ Male, max. 30 years (1-6, 9-10), Male? SIM B1 (7)
- Outlet: Senayan City, Pacific Place, Plaza Indonesia, Kelapa Gading, Taman Anggrek, Pondok Indah, Emporium Pluit Mall, Summarecon Mall Serpong
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rini
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JOB VACANCY
BALI NUSA DUA CONVENTION CENTER
Grand world-class venue to hold meeting and conventions will soon be operated in Nusa Dua, Bali. We are seeking out highly motivated professionals for following position:
F&B Services
- Captain
- Greetress
- Waiter
- Bar Captain
- Bartender
- Steward
Food Production
- Pastry chef
- Cold Kitchen Sous Chef
- Chef de partie (CdP)- Cold Kitchen
- Chef de partie (CdP)- Bakery
- Chef de partie (CdP)- Pastry
- 1st Commis- cold Kitchen
- Pastry Cook
- Bakers
- Butcher
Others
- Financial Controller
- Accounting Manager
- Accounting Supervisor
- Accounting Staff
- Cashier
- Cost Controller
- Receiving Supervisor
- Purchasing Supervisor
- Chief Security
- IT & A/V Manager
- Gardening Manager
- Security Supervisor
- Occupational Health & Safety (OHS) Officer
- Housekeeping Supervisor
- Engineering Supervisor
- Audio Visual (A/V) Technician
- Technician
General Requirement:
- Previous experiences in each position are essential
- Has a basic knowledge of Hospital Industry
- Good command in English (verbal and written) is a must
- Ability to work under pressure and long working hours
- Excellent interpersonal skill
Please send your complete resume with recent photograph not later than 3rd of april 2011 to:
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rini
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IMMEDIATE REQRUITMENT
NINETY-NINE
Great company with good remuneration package, open vacancies for:
a. Operational Manager
b. Restaurant Manager
c. Bar Manager
d. Chief Steward
e. Floor Supervisor
f. Front Waiter / Waitress
g. Back Waiter / Waitress
h. Food Runner
i. Restaurant host
j. Restaurant Cashier
k. Bartender
l. Pastry Sous Chef
m. Pastry Supervisor
n. Pastry Service Staff
o. Pastry Commis
p. Chef De Partie
q. Cook
r. Purchasing Staff
General Requirements:
1. Experience in Hotel or F&B business for all position is a must
2. Male / female with max 45 years for Manager level
3. Male / female with max 30 years for Supervisory and Staff level
4. At least 5 years experience for Manager level
5. At least 3 years experience for Supervisory and Staff level
6. Min. university graduated for Management position, Diploma or tourism High School for Supervisor and Staff position
7. Computer literate (MS Office) for Management and Supervisory level
8. Able to work both individually and as team player
If you feel you are the one we are looking for, please send us your complete CV including a passport size photograph to:
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